Posts Tagged ‘Pathology and Nutrition’
I want to tell you about a man who never knew how amazing a parent he truly was – my father
My father was the first father in Oakville to be awarded sole custody of his children….I was four years old and my brother was only one. My dad made every…
Read MoreThe Impact of Nutrition on Oral Health
What factors contribute to oral health? Genetics, diet and dental hygiene all contribute to the health of the teeth. Children born to parents who have poor teeth are more susceptible to cavities. So are children who consume foods and drinks that are high in refined sugars and starches (breads, pasta and baked goods), sweetened carbonated or non-carbonated drinks and acidic foods. These provide a food source for bacteria, which produces the tooth-damaging acid, contributes to plaque build-up and inhibits the ability of the white blood cells to fight off bacteria. A child’s diet should focus on vegetables, legumes (green peas, lentils, chickpeas and beans), whole grains and healthy protein sources.
Read MoreParasites – A New Understanding
My children have had parasites get out of control a couple of times, usually following our fun vacations in Mexico. Each time, I have treated their parasites naturally and brought their systems back into balance. Recently, I was diagnosed with parasites that I determined had been plaguing me since 2006! These parasites had caused me to gain weight, experience fatigue and react to food like never before. Just last week, I got the parasites under control. I am so excited by how fantastic I feel that I decided to write about these nasty little organisms that can take over anyone’s body.
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